Our dishes

What rotates through the buffet

Up to 7 of these dishes are cooked fresh each day and served with unlimited rice. Today’s selection is posted every morning on Facebook.

Adobo
ChickenMeat

Adobo

The Philippines’ most famous dish — chicken, pork or beef simmered slowly in vinegar, soy sauce and garlic until tangy, savoury and tender.

Ingredients & allergens

Chicken/pork/beef, dried bay leaves, soy sauce, white vinegar, garlic, onions, sugar, peppercorn, salt.

Contains: Soya

May contain: Peanuts, Eggs, Crustaceans

Sisig
MeatStarters

Sisig

A sizzling Kapampangan favourite — minced pork and liver with onions and chilli peppers. Order it as a main or share it as a starter.

Ingredients & allergens

Pork, onion, soy sauce, black pepper, chilli flakes, lemon juice, pork liver, salt, mayonnaise, optional egg.

Contains: Soya, Milk, Egg, Mustard

May contain: Peanuts, Fish

Beef Kare-Kare
Meat

Beef Kare-Kare

A hearty peanut stew of beef or oxtail, served with shrimp paste and blanched string beans, pak choy and fried eggplant.

Ingredients & allergens

Beef chunks/oxtail, onion, garlic, fish sauce, shrimp paste, peanut butter or annatto, string beans, pak choy, eggplant.

Contains: Peanuts, Fish, Crustaceans

May contain: Molluscs, Mustard

Sinigang
SoupMeat

Sinigang

The Philippines’ best-loved sour soup — bright, comforting and cooked with pork, beef or seafood and plenty of vegetables.

Ingredients & allergens

Pork (or meat of choice), fish sauce, onion, tomato, string beans, taro, sinigang mix, chillies, seasonal vegetables.

Contains: Fish

May contain: Mustard, Peanuts, Crustaceans, Molluscs

Pork BBQ
MeatBBQ & grilledStarters

Pork BBQ

Thinly sliced pork in a sweet-savoury marinade of soy, garlic, sugar, citrus and banana ketchup — grilled the way it’s done back home.

Ingredients & allergens

Pork, soy, sugar, lemon/lime juice, lemon/lime soda, black pepper, banana ketchup.

Contains: Soya

May contain: Nuts, Milk, Eggs, Mustard

Filipino Fried Chicken
ChickenStarters

Filipino Fried Chicken

Chicken pieces marinated and coated in our own spice blend, fried until golden and crisp. A favourite with kids and grown-ups alike.

Ingredients & allergens

Chicken, garlic powder, onion powder, paprika, black pepper, salt, flour, egg.

Contains: Milk, Egg, Wheat

May contain: Soya, Sesame

Pancit
NoodlesChickenMeat

Pancit

Chewy noodles tossed with chicken or pork, cabbage, carrots and green beans in a sweet-savoury sauce. We cook Bihon, Sotanghon and Canton varieties.

Ingredients & allergens

Chicken/pork, noodles, garlic, onion, cabbage, carrots, green beans, celery, soy sauce, lemon/lime.

Contains: Wheat, Celery, Soya

May contain: Peanuts, Milk, Eggs, Crustaceans, Nuts, Fish

Caldereta
MeatChicken

Caldereta

A rich, Spanish-influenced stew — meat simmered in tomato sauce with potatoes, carrots, capsicums and olives. Perfect for family dinners.

Ingredients & allergens

Pork/beef/chicken, soy, garlic, onions, bell pepper, tomato sauce, liver spread, chilli flakes, bay leaves, potato, carrots, peas.

Contains: Soya

May contain: Celery, Peanuts, Nuts, Milk, Eggs, Crustaceans

Bicol Express
Meat

Bicol Express

The Bicol region’s pride — pork cooked in coconut milk with chillies and shrimp paste. Creamy, fiery and completely moreish.

Ingredients & allergens

Pork, chillies, coconut milk, sugar, shrimp paste, onion, garlic.

Contains: Fish, Molluscs, Crustaceans

May contain: Milk, Soya, Sulphites

Binagoongan
Meat

Binagoongan

Pork belly in fermented shrimp paste — a salty-sweet classic served over white rice with scallions and fried garlic.

Ingredients & allergens

Pork belly, tomato, eggplant, white vinegar, shrimp paste, onion, garlic, sugar, chilli, black pepper.

Contains: Fish, Lupin, Molluscs, Crustaceans

May contain: Soya, Sulphites

Afritada
ChickenMeat

Afritada

A homely tomato-based stew of chicken or pork with potato, carrots and bell pepper — best with warm white rice.

Ingredients & allergens

Pork/chicken, soy, fish sauce, onion, garlic, tomato, potato, carrots, bell pepper.

Contains: Soya, Fish

May contain: Peanuts, Nuts, Milk, Eggs, Celery, Crustaceans, Wheat

Pininyahang Manok
Chicken

Pininyahang Manok

Chicken stewed with pineapple and cream — the rich savouriness of chicken lifted by tropical sweetness.

Ingredients & allergens

Chicken, onion, garlic, pineapple, cream, bell pepper, carrots, potato.

Contains: Milk, Egg

May contain: Celery, Nuts

Igado
Meat

Igado

A popular Ilocano dish of pork tenderloin and liver simmered in spiced soy and vinegar with potato, carrots and peppers — straight from Connie’s home region.

Ingredients & allergens

Pork, optional liver/kidney/heart, soy, vinegar, onion, garlic, potato, carrots, bell pepper, green peas.

Contains: Soya

May contain: Celery, Peanuts, Mustard

Bopis
Meat

Bopis

An authentic delicacy of minced pork and spiced innards with vinegar, onions and carrots — cooked spicy or savoury, region by region.

Ingredients & allergens

Pork, pork innards, bay leaves, chillies, soy, vinegar, onion, garlic, carrots, annatto.

Contains: Soya, Nuts

May contain: Celery, Peanuts, Mustard

Lumpiang Gulay
VegetableStarters

Lumpiang Gulay

Crispy Filipino vegetable spring rolls — cabbage, carrots, green beans and beansprouts wrapped and fried until golden.

Ingredients & allergens

Cabbage, carrots, green beans, beansprouts, soy, egg-roll wrappers, black pepper.

Contains: Milk, Egg, Soya

May contain: Peanuts

Dessert

Halo-Halo

The Philippines’ iconic layered dessert — shaved ice, sweetened fruits and jellies, milk, and all the trimmings. Now available — ask when you visit!

Ingredients & allergens

Ask our team for today’s halo-halo trimmings.

Contains: Milk

Allergies or intolerances? Always let our team know when you order — we’re happy to talk you through every dish on the counter.

Hungry yet?

Check what’s cooking today, then come and see us at Bargate.